Yarn, Yorkshire and All Manner of Wonderful Things!

Posts tagged ‘cookies’

Bakes Like Berry!

Homage to all the finalists in this years Great British Bake Off! All are amazing.I know who I have my money on.

Mary Berry just goes up and up in my estimation every year. She finds something positive to say about 98% of all the bakes, be it the flavour , texture , rise  colour, or even just the idea. Who can’t be inspired by her?

I have bought myself a couple of her books and I propose to have a go at baking something from them every week, which means that some weeks I won’t manage it.  It’s October now so I think about Autumn, and that to me that means Halloween and ginger. I love Ginger, sometimes going over the top with it a bit. So I shall be tackling some of the ginger recipes. All pretty low level stuff , but yummy I hope.

First off are these Yorkshire Gingernuts

1.1-.14 001

Method

Oven 160C/ gas 3

3 baking trays greased

Heat tog 100g butter and 1 tablespoon golden syrup, until the butter has melted

Mix tog 350g self raising flour, 100g demerara sugar, 100g light muscovado sugar , 1 level tablespoon ground ginger and 1 level teaspoon bicarb of soda

Then add 1 large beaten egg and the butter mix to form a dough.

Form the dough into small balls the size of a walnut and place on trays. Bake for 15-20 minutes.

How I got on

The recipe says it makes 50. My idea of a walnut must be different from Mary Berry’s. I got 22 from the mix and oh boy are they hard to bite into. Ideal for dunking though.My picture looks like the picture in the book.  I would like them more gingery too.

Not quite certain why they are called Yorkshire gingernuts, never seen this recipe anywhere else. and to be honest a disappointing recipe, I have better ginger biscuit recipes.

Have a go, let me know what you think. Are you a Bake Off fan?

 

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