A delicious recipe which is so easy..
8oz rolled oats
3 oz soft brown sugar
Mix in a bowl
Melt 5oz butter and a dessert spoonful of Black Treacle. Pour into the bowl and mix well. Put in 8 inch tin ( greased or non stick). Press down. Bake at 180C for about 20-25 minutes until the sides are beginning to colour. Mark into slices and leave to cool in the tin. Eat and enjoy!